Name (English): Peking Garden
Name (Chinese): 北京樓
Category: Food & Beverages
Phone Number: +852 2526 6456
Address (English): Shop B1, Basement, Alexandra House, 16-20 Chater Road, Central
Address (Chinese): 中環遮打道16-20號歷山大廈地庫B1號舖
Address Google Map Link: https://goo.gl/maps/8wZQsBXRDCuwyXp49
Address longitude and latitude: 22.281508602561836, 114.15864041104432
Nearest MTR Station: Central Station Exit H
Nearest MTR Station Google Map Link: https://goo.gl/maps/w6BZcvqfcpzw5RbX7
Nearest MTR Station longitude and latitude: 22.281692265567877, 114.15895422948107
How far from the nearest MTR Station: 1-minute walk from Central MTR Exit H
Opening Hours:
MON 11:30 – 15:00 ; 18:00 – 23:00
TUE 11:30 – 15:00 ; 18:00 – 23:00
WED 11:30 – 15:00 ; 18:00 – 23:00
THU 11:30 – 15:00 ; 18:00 – 23:00
FRI 11:30 – 15:00 ; 18:00 – 23:00
SAT 11:30 – 15:00 ; 18:00 – 23:00
SUN 11:30 – 15:00 ; 18:00 – 23:00
Budget (per person): HKD201-400
Recommended Food/Drinks: Barbecued Peking duck, Deep-fried Prawns in sweet-sour & chilli sauce, Deep-fried sliced fish with sweet and sour sauce
Recommended Time to Visit: 18:00
Accessibility Note: Easy access
If you fancy a try of Peking ducking in Hong Kong, then Peking Garden is the place to go.
Established in 1978, Peking Garden is one of Maxim’s Chinese Cuisine’s longest-standing and most well-acclaimed provincial cuisine restaurants that serve authentic Peking (Beijing style) cuisine.
While there are branches in different districts, Peking Garden in Central is comfortable and cosy in its own way, with a look of a typical classy market Chinese restaurant.
The classic Peking Duck is a must try. – Roast duck skin slices wrapped in thin, chewy pancakes, complement with cucumber and spring onion, and sweet bean sauce. The result? Crispy, crunchy mixed texture with a rich flavour of duck meat juice and grease that explodes at your bite.
Another restaurant signature – deep-fried sliced fish with sweet and sour sauce – will hit the spot. The fish is sliced thick and holds up well against the batter. Dressed in sweet and sour sauce, this dish delights your inner child with a plate of deep-fried goodness for adults. Not a fan of fish? Deep-fried prawns in chilli sauce is just as great.
In the menu, there’s a small page each for reds and whites. No wines by the glass. You can bring your own bottle to Peking Garden at a cost of HK$200 for corkage charge.
Service is delivered efficiently and enthusiastically. The staff are genuinely pleased to serve diners with professionalism and warmth.
Dinner for two without wine will cost about HK$500 to HK$600 without ordering expensive dishes like seafood or bird’s nest. In all, Peking Garden is priced fairly for their great food and service
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